Step-by-Step Guide to Prepare Speedy Rui macher Kalia(rohu fish curry)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Rui macher Kalia(rohu fish curry). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Rui macher Kalia(rohu fish curry), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rui macher Kalia(rohu fish curry) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Rui macher Kalia(rohu fish curry) using 13 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Rui macher Kalia(rohu fish curry):

1. 4 pieces rohu fish
2. 1 onion chopped
3. 1 tomato chopped
4. 1 tsp ginger paste
5. 1 tsp garlic paste
6. 1 tsp cumin seed
7. 1 bay leaf
8. 1 tsp red chilli Powder
9. 1 tsp turmeric powder
10. 1 tbsp cashew-raisins paste
11. 1 tsp garam masala powder
12. To taste salt and sugar
13. As needed oil

Instructions to make to make Rui macher Kalia(rohu fish curry)

1. Heat oil and fry the fish with salt and turmeric powder and keep aside
2. Now add cumin seed and bay leaf
3. Add ginger paste and saute well adding salt and turmeric powder
4. Now add tomato and red chilli Powder and mix well
5. As oil separates add cashew raisins paste saute well
6. Add water and simmer adding the fish
7. Add garam masala powder and switch off
8. Serve it hot with plain rice

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