Recipe of Quick Hilsha fish curry

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Quick Hilsha fish curry. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Take to sandwiches with various breads. Contrary to popular belief, my kids love trying new things. It's a rare attribute for which I'm extremely thankful. Believe me I understand all too well how fortunate I am. Her favorite sandwich choice has become Hawaiian sweet rolls. We set the beef, mustard, cheese, and pickle inside her roster as though it were a bun and she's thrilled. You can broil this on your oven for a couple of minutes to get a rare sandwich cure. The cooking part is very minimal and you also usually do not have to own comprehensive knowledge of whatever to prepare or delight in these simple treats. Other great bread thoughts consist of croissants with ham and cheese or chicken salad, taco pitas (yet another great favorite in our household), along with paninis (this works really well if you have a George Foreman grill or even a panini press).

Many things affect the quality of taste from Hilsha fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hilsha fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hilsha fish curry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hilsha fish curry estimated approx 20min.

To begin with this recipe, we have to prepare a few ingredients. You can have Hilsha fish curry using 10 ingredients and 11 steps. Here is how you can achieve it.

#curry

Ingredients and spices that need to be Prepare to make Hilsha fish curry:

1. 700 grms Hilsha fish
2. 1 Medium sized Brinjal
3. 1 Potato small size
4. 1/2 tsp Cumin powder
5. 1 tsp Turmeric powder
6. 1/2 tsp Red chilli
7. 1/4 tsp Black cumin seeds
8. 5 pcs Green chillies
9. 4 tbspn Mustard oil
10. To taste Salt

Steps to make to make Hilsha fish curry

1. Marinate the hilsha fish with salt and turmeric powder.keep it for 10mins.
2. Cut potato and brinjal in slices.
3. Heat the pan and add 3 tsp mustard oil in it.Fry hilsha fish slightly.keep aside.
4. Take 3tspn oil in pan. Add 1/4th black cumin seeds and green chillies in it.Fry for 10sec.
5. Add sliced potatoes and fry it..then add sliced brinjal and also fry for 2mins in medium flame.
6. Add turmeric powder,cumin powder,kashmiri red chilli powder and salt. Mix it well.
7. Add some water and cook for 2mins in medium flame.
8. Then add 3 cups water in it and when boiling add hilsha fish and green chillies.
9. Cover it for 10 mins in medium flame.
10. The fish curry is ready.
11. Serve hot hilsha fish curry with hot steamed rice.

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Speedy Hilsha fish curry. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!