Recipe of Any-night-of-the-week Steamed fish

Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Recipe of Homemade Steamed fish. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Steamed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed fish is fish. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Steamed fish using 7 ingredients and 6 steps. Here is how you cook that.

Itx yummy

Ingredients and spices that need to be Make ready to make Steamed fish:

1. Fish
2. Onions
3. Scotch bonnet
4. Cloves
5. Ginger
6. Seasonings
7. Curry powder

Steps to make to make Steamed fish

1. Wash your fish with salt aand warm water
2. Grind scotch bonnet cloves amd gingetlr together
3. Chop your onions
4. Now in a seperate bowl add your scotch bonnet cloves, ginger, curry, seasonings and onions and mix then bring your washed fish and apply the mixture on all part of the fish
5. Marinate the fish for like 30mints inside your refrigrerator
6. Now bring out your steamer and put the fish and steam for like 30mints and your fish is ready

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So that's going to wrap this up with this exceptional food Recipe of Favorite Steamed fish. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!