How to Prepare Award-winning White fish kedgeree

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Quick White fish kedgeree. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from White fish kedgeree, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare White fish kedgeree delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have White fish kedgeree using 7 ingredients and 4 steps. Here is how you can achieve it.

You can use any kind of chunky fish and any veg - a great quick healthy meal

Ingredients and spices that need to be Make ready to make White fish kedgeree:

1. White fish portion per person
2. Cooked rice
3. Choice of veg: Peas, sweet corn, broccoli, carrots
4. Turmeric
5. Cumin
6. Curry powder
7. Milk

Steps to make to make White fish kedgeree

1. Prepare ingredients
2. Chop veg into bite size pieces and boil or steam
3. Cut fish into bite size chunks and poach in milk for 6-8 mins until cooked through
4. Discard the milk. Add cooked rice, veg and spices. Warm through and serve.

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So that is going to wrap it up with this special food Recipe of Ultimate White fish kedgeree. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!